Tuesday, March 13, 2012

























The years in France, especially Paris, known as the Belle Epoque (from the late 1800s up to World War I), are generally considered to be years filled with excessive joy, light, merriment, and practically endless festivity. We have this impression because of the extraordinary -- and I use that word in its truest sense -- and rather breathtaking achievements in all of the arts, which often reflected the leisure-time pursuits of both ordinary and wealthy Parisians. However, as many of us who are familiar with French history know, this image is a distorted one, only half true. Historian and critic Walter Benjamin may have referred to Paris as the "Capital of the Nineteenth Century" but the bright lights and merriment were all on the surface, masking enormous political turmoil and social injustices.


Last year a unique and insightful book on this topic was published by historian and writer Mary McAuliffe entitled Dawn of the Belle Epoque: The Paris of Monet, Zola, Bernhardt, Eiffel, Debussy, Clemenceau, and Their Friends (Rowman & Littlefield Publishers, 2011). It is my good fortune that Mary lives in New York, so I have had the pleasure of meeting her for coffee and Paris conversations several times (she also joined me on a panel to celebrate the publication of my Paris book at the 92nd Street Y/Tribeca). Mary holds a PhD in history and is the author of Paris Discovered: Explorations in the City of Light (Princeton Book Company, 2006), which grew out of her regular columns for the wonderful (but now sadly defunct) newsletter, Paris Notes.


I used the word 'unique' to describe Mary's book because thought it is a non-fiction work, it actually reads more like a novel. The chapters are arranged chronologically, which is logical for a book like this, but in each chapter we are introduced to the key personalities and events of the era often through excerpts from actual letters or diaries. I felt like I was a part of the personal lives of everyone, and by the time I finished the book I had a deeper understanding of the (real life) characters, even those I already knew a lot about.


Mary brilliantly juxtaposes the groundbreaking works in painting, sculpture, literature, poetry, architecture, and music with the collapse of the Second Empire, the Paris Commune, the Panama Canal scandal, turbulent clashes between the Republic and the Church, economic woes, nasty anti-Semitism, and the Dreyfus Affair. The struggles and events of these years have continued to influence French politics and society right up to the present day. As McAuliffe notes in her Introductory chapter, 'The Terrible Year (1870-1871),' "Unlike Americans, the French remember their history -- perhaps because they live so closely with tangible vestiges of their past. And if Belleville and Montmartre no longer summon up the images of danger and despair that they once did, then the simmering banlieues just beyond certainly do."

The Washington Independent Review of Books noted that, "McAuliffe paints with broad, majestic strokes a world that has been lost to us or perhaps never was." I highly recommend reading Dawn simultaneously with a book called Pleasures of Paris: Daumier to Picasso (David Godine, Publisher) which is actually the catalog for an exhibit of the same name that was organized by the Museum of Fine Arts, Boston (5 June - 1 September, 1991). I saw this terrific exhibit when it traveled to the former IBM Gallery of Science and Art in New York (15 October - 28 December, 1991), and the catalog features color reproductions by a number of the artists highlighted in Mary's book, as well as many other illustrations and photographs. The initial chapter written by Barbara Stern Shapiro, associate curator, is an excellent overview of the period and deserves wide appreciation. She concludes it by noting that Paris suffered poverty, crime, and injustices, but when we think of the city in the second half of the 19th century we keep coming back to that image of "graces and joys." But, she writes, "it was a unique period of intoxication and excitement that could not be sustained and appropriately drew to a close with the first World War. We owe a debt to the astonishingly productive painters, printmakers, photographers, and illustrators who recorded this intense and legendary aspect of French life and who made Paris in this celebrated period the unrivaled world center for the arts." Reading these two books together is an unrivaled experience.


I caught up with Mary as she was finishing up her research on her new book with the dashing title of Clash of Crowns: William the Conqueror, Richard the Lionheart, and Eleanor of Aquitaine - A Story of Bloodshed, Betrayal, and Revenge (also published by Rowman & Littlefield):

Q: When did you first become so interested in France and French history?
A:
I do believe that my ears perked up at an early age when my mother spoke of her French grandmother, Juliette. Juliette was born in Geneva, Switzerland (her father was a jeweler and watchmaker), but the family came from Paris, and family legend has it that her grandfather was a good friend of Victor Hugo's and even went into exile with him. I've never been able to document that one, and I think it may be largely myth. But still, the story caught my attention—as did the quintessentially-French dessert, Ile Flottante, which my mother made for me once or twice, and which I loved. She got it from her mother, whom I assume got it from her mother—Juliette. I still order it on my first night back in Paris, every time!

Next step: My husband's work on the musical, "Les Miz," during its pre-Broadway run at the Kennedy Center (where he was then Director of Marketing), piqued my interest in Victor Hugo. This, as I explained in the Intro to my earlier book, "Paris Discovered," led me to track down all the sites I could find from Hugo's "Les Misérables" and "The Hunchback of Notre-Dame." A great introduction to Paris! Not long after, I learned that Paris once had walls—a series of them, in fact—and searching out the remnants took me and my husband into parts of Paris we might never have explored otherwise. One thing led to another, and eventually I found myself writing history and culture for Paris Notes for ten wonderful years. The walls of Paris also led me to you—and to inclusion of my article on the walls of Paris in your "Paris: The Collected Traveler."


Q: What was it specifically about the time period of the Belle Epoque that interested you to delve further into it?

A: Well, to begin with, it's such an incredibly rich period. But what really caught my attention for the particular span of years Dawn deals with (1871-1900) is that it begins with a triple disaster (the terrible Siege of Paris plus France's defeat at the hands of Bismrck's Germany plus the bloody Commune uprising), which left France's morale shattered and much of Paris in ruins. And yet, look at what happened in the short space of years that followed! The Impressionists, the Neo-Impressionists, Rodin, Debussy, Ravel, Bernhardt, Zola, Eiffel, Marie Curie, and so on and so on. The list of legendary characters and movements as a whole (especially the Impressionists), but little attention has been paid to the background against which these lives were lived and these achievements took place. We look back on this period as one blessed by a kind of explosion of creativity and assume that life must have been easy, a kind of bubble bath in pastel colors, but this was not the case. It was a difficult time, one of great political and economic uncertainty, and so you have the tremors that any creative person has as he or she ventures forth, coupled with the great uncertainty of the times. I wanted to view this as much as possible through the eyes of those who lived through these years, using their memoirs, diaries, correspondence. I purposefully chose a wide variety of individuals, from artists and musicians to politicians, hoteliers (Cesar Ritz), entrepreneurs (Ernest Cognacq), an anarchist (Louise Michel), and even a teenager (Julie Manet). No, I don't know of another book quite like this. Some readers have even said that it reads like a novel -- although I should emphasize that there is nothing fictional about it. The drama is real, not something that I have had to create. These three decades have a natural dramatic arc, starting with those triple disasters of 1870-71 and culminating in the shattering Dreyfus Affair.


Q: Of all the personalities, politicians, artists, and musicians highlighted in the book, do you have a fondness for some in particular?

A: I think I have fallen at least a little bit in love with each and every one of these people, although admittedly some more than others. I love Berthe Morisot and have ever since I saw an exhibition on her painting many years ago at the National Gallery in Washington, D.C. I had never heard of her before this -- her work had pretty much disappeared into the shadows until quite recently -- and I was quite overcome by my "discovery." I still have the poster from that exhibition, framed and on our wall. I love her painting, and I love the qualities that shine through it -- her modesty, her courage, and her love. Her daughter, Julie Manet, is also enchanting. And then there is Pissarro, that gentle artist and generous friend, so much older than his colleagues, who lived in poverty for much of his long life. "The Americans can't get used to my painting," he wrote his eldest son in 1897, "which is too sad for them."


Q: You and I share a great fondness for the Musee Carnavalet, the Museum of the History of Paris, and I love that there are so many images from the museum featured in your book. The cover illustration, too, is from the Museum's collection -- how did you choose it?

A: Oh, yes -- the cover! I found it at the Carnavalet in an upstairs room, often closed, with a number of small items in a display case along one side. It's a very small painting, by the genre painter, Jean Beraud, and it was almost too easy to pass over. And yet something about it held me, and so I asked my husband to take a record shot (he does a lot of that for me). I soon decided that I definitely wanted it for an illustration, but it was my editor who immediately spotted it as a terrific cover (thank you, Susan!). It was only last May, just after Dawn was out, that my husband and I were once again in Paris and saw that the Carnavalet had chosen this same little painting for its banner. We were so excited and rushed into the museum's bookstore to show the manager and his assistant, who loved the connection and immediately said that they must have Dawn for sale there. (For the record, the book is for sale in the bookstore, but the banner is no longer up.)


Q: Your new book, just out, is obviously about an earlier and completely different time period than the Belle Epoque -- what inspired you to look backwards to the medieval era?

A: A castle. A remarkable castle, Chateau-Gaillard, just down the Seine from Paris in Les Andelys. A friend had suggested that we might find it interesting, and indeed we did. Richard Lionheart built it, and I wanted to find out everything I could about it. This led to an exploration of the borderlands between the English crown lands of Normandy, Anjou, Poitou, and Aquitaine. I had studied medieval history in graduate school and subsequently taught it, so it was not new to me. In fact, I have always loved it. And so I have thoroughly enjoyed following the trail of this intriguing subject wherever it has led me -- including back to the Vikings. Yes, William the Conqueror and Richard Lionheart were descended from Vikings! Oddly enough, Chateau-Gaillard is located only a few minutes down the Seine from Monet's peaceful garden at Giverny, and the banks of the River Epte, which Monet so frequently painted, bristled with fortifications eight centuries ago.


Q: Researching these books required extended stays in Paris and in France. Can you share some favorite experiences while compiling these books, as well as some of your favorite things to see and do in Paris?

A: I could write another book just on this! I love to wander in Paris's parks, or simply sit in them. We often visit the place des Vosges and the Luxembourg Gardens, and of course the tiny Square du Vert-Galant at the tip of the Ile de la Cite. We also enjoy Parc Monceau and, depending on whether we are in the neighborhood, Parc Montsouris and the Parc des Buttes Chaumont. We regularly check out the Parc Floral in the Bois de Vincennes and the nearby Lac Daumesnil (the Chateau de Vincennes is terrific, too -- be sure to vist, if you've never done so). And there are lots more! We obviously enjoy wandering through and around Paris, and on rainy days (yes, there are those), we head for the Musee Carnavalet (endlessly fascinating) or the Petit Palais (I love its architecture as well as the Guimard Art Nouveau room downstairs), among other destinations. Every part of Paris has its own special attractions, some of them little known, and we enjoy finding them. This also involves a fair amount of eating, which we rarely object to! Although I must say that breakfast has its own special place in our hearts. We have a neighborhood artisanal bakery with the most incredible baguettes. In the evening I love watching Parisians en route from work carrying home their baguettes for dinner and -- unable to resist -- nibbling at the crusty end as they walk.

Thursday, March 8, 2012














The reissue of Carol Field's The Italian Baker is cause for celebration (see my previous post) but I am equally delighted about the publication of a few other Italian culinary books. One was published three years ago but I only just got around to reading it: Why Italians Love to Talk About Food by Elena Kostioukovitch (forewords by Umberto Eco and Carol Field, translated by Anne Milano Appel, Farrar, Straus and Giroux). I admit upfront my ignorance about the author --I did not recognize Kostioukovitch's name, but it turns out she is Umberto Eco's translator in Russian and she is an essayist, literary agent, and editor and she has been living in Italy (Milan) for over twenty years. The Italian edition of this book appeared in 2006, the same year she was the recipient of the Welcome Prize, given by the Russian National Association of Restaurateurs. So as Faith Heller Willinger says, this book is "essential reading for all Italophiles." Chef Tom Colicchio calls it "part reference encyclopedia, part social history, part love letter to Italy." I call it required reading as well, but also of the most joyful kind (I love that the final chapter of the book is entitled 'Joy').

In her foreword, Carol Field writes that "of course Italians like to talk about food. Italy is food, and the food is Italy...Italians talk constantly about food even when food isn't the subject. Bring up almost anything -- painting, trees, literature, landscape, history, people, religion, even taxes or politics -- and the vocabulary of food somehow finds its way in." Kostioukovitch already suspected this but after her years-long journey to every region of Italy it was soundly proven. She also discovered that "the more you know Italy, the more it becomes evident that each community has its "gastronomic emblem," namely, a dish or product that has been developed to perfection in that place." So in each chapter Kostioukovitch outlines the history and food traditions of each region and ends with lists of typical dishes and products. Throughout the book are other, more in-depth chapters on such topics as the sagra, olive oil, pilgrims, Slow Food, Jews, democracy, the Mediterranean diet, gifts from America, pizza, etc. There are no recipes, but there are cooking methods for meat, fish, eggs, and vegetables, as well as sauces and gravies for pasta and pairings of pasta shapes and sauces.

At the end of her Preface, Kostioukovitch writes that discovering and analyzing the Italian culinary code "have absorbed me completely, drawing me under its spell - just as I was drawn in so many years ago by the country that created this code, the Italy that I will never have my fill of discovering, and that each day increases my hunger for beauty and thirst for art. I know you will understand." Indeed, many of us do.


*


A different book because it does have recipes, about 250 of them, is The Country Cooking of Italy by Colman Andrews (foreword by Mario Batali, Chronicle Books, 2010). But right there on the first page of the Introduction is a quotation that brings the subject of Italian cuisine back to Elena Kostioukovitch's circle: "As they ate, they spoke of eating, as always happens in Italy" (Andrea Camilleri, The Shape of Water)

Andrews has been one of my most favorite food writers and cookbook authors for many years, but this lovely hardcover (featuring photographs by the renowned team of Christopher Hirsheimer and Melissa Hamilton, who also author a great paperback series of seasonal cookbooks that I love, Canal House Cooking) might be his best book yet. (In fairness, he also wrote a book in this series on Ireland, which I haven't yet seen, so it may be equally as good.)

Like Kostioukovitch, Andrews, too, has traveled to every region of Italy, and he learned that "many of the most famous "real Italian" dishes I had encountered, even in Italy, were twentieth-century creations -- and that even so definitive a food as pasta was not a daily part of the Italian diet until about a hundred years ago." He also learned a lot about the Mediterranean Diet, mostly while researching his terrific book, Flavors of the Riviera, in which he concluded that this Diet is more romanticized than real, and that it was "more the way people eat at Chez Panisse than the way they eat, and have traditionally eaten, around the Mediterranean"). I was pleased to read that Andrews also addressed something that I've been railing about for years to any of my friends and family who will listen, which is that "for the most part, Italian cooking in its homeland, I began to figure out on my trips there, was far simpler than the gussied-up Italian American interpretations of it." As Andrews also notes, American chefs and Italian chefs who come to the States "don't seem to be able to leave well enough alone." I have found this to be particularly true in California, where so many chefs (and home cooks) can't resist gilding the lily.

Andrews was impressed by the intensity of local and regional pride for food products and dishes no matter where he traveled in Italy. "They love eating -- is it an accident that in the language of their predecessors, the Romans, the words for "eat" (edo) and "be" (sum) share an infinitive form, esse? (Edo ergo sum?) -- and they love talking about eating."

But, on to the recipes! They are just so excellent, and of course the introductory notes Andrews provides for each one are always interesting to read. Recipes from Milan, Naples, Venice, and other large cities are not the focus here, but there are plenty from the countryside around them. Andrews notes he has tried to strike a balance between including familiar dishes (done right) and more obscure ones. But no matter where the recipe is from, Andrews was always mindful that "in Italy, at least in principle, the farm is never far away from the table." He also writes that though so many culinary innovations in Italy can be traced to ancient Rome or to wealthy noblemen and merchants, he believes that "all Italian cooking is in some sense from the country, from the region, from the land. This is the key to its identity. This is what makes it great."


Recently, I made the spiced cheese spread called Liptauer that, Andrews explains, comes from Trieste. It was such a refreshing change from the usual dips and spreads and everyone commented on it (the recipe has butter, fresh ricotta, paprika, mustard seeds, cumin, anchovy filets, chives, and scallions). But the others I've tried have also been winners: Rigatoni with Cauliflower, Polenta with White Beans and Kale, White Beans Tuscan Style, and Olive Oil Cake. But I've only just begun...friends are coming for dinner on Saturday and I already have so many pages marked with sticky notes.

Monday, March 5, 2012














Author and food writer Carol Field is a well known name among Italophiles. If you are someone who is just beginning to be beguiled by Italy, someone who has not yet read all the essential books in an Italian library, you will soon discover Field. But right now is a good time to start getting acquainted with her as Ten Speed Press recently published an updated and illustrated edition of her masterpiece, The Italian Baker.

I've been a huge fan of the first edition of this book, published in 1985 by Harper Collins, and I don't even bake bread, let alone bread sticks, pizza, panforte, panettone, or pandoro. (I do, however, make a lot of soup, and Field's version of the classic Tuscan soup, Ribollita, is to my mind the best one in existence -- though curiously, in the new editon, the recipe is called Minestrone Toscana even though it appears to be identical -- and her version of Tiramisu is without rival -- the key is that it's not made with ladyfingers but with chocolate pan di Spagna.) As I have often stated in my books, really good cookbooks are far more than collections of recipes: they're great resources for learning about language, culture, and history, as well as resources for learning about the foods you'll encounter on your trip. As Fred Plotkin, author of Italy for the Gourmet Traveler opines, "anyone who really, truly cares about Italy must read The Italian Baker." Additionally, if you love some of the culinary specialties you tried in Italy, you might be inspired to make them at home - to me, nothing is a better souvenir of a place than a culinary one. After I tried delicious Ricciarelli in Siena, I couldn't wait to make them at home, and Field's recipe here is a winner, as are recipes for Zaletti (those raisin cornmeal cookies from Venice), Baci di Dama (lady's kisses that I first tried in Milano), and Biscotti di Crusca (bran cookies spiked with rum).

"Bread," Field writes, "is such a basic part of life in Italy that every restaurant automatically sets it on the table and imposes a cover charge (coperto) to cover its cost. Almost every street in Italy's large and middle-sized cities seems to have at least one panificio (bakery) and pasticceria (pastry shop), and even tiny towns without bread ovens have a grocery store where bread is delivered warm in the mornings." It is significant then, and not surprising, that there are a great many Italian expressions featuring the word pane. Among my favorites that Field shares are Buono come il pane (as good as bread, said of a big-hearted, down-to-earth person); Dire pane al pane e vino al vino (to call bread bread and wine wine; to call a spade a spade); and Essere pan e cacio (to be like bread and cheese with someone; to be thick as thieves).

Field informs us that every day in Italy more than 25,000 artisan bakers rise early to knead their doughs and shape their loaves. "Knowing the story and tastes of the regional breads that come out of these ovens is like taking a trip through the Italian countryside. Saving and honoring them is like preserving the stone villages on the hillsides or their churches and frescoes, for saving the taste of the past keeps it alive in the present."

The Italian Baker was the recipient of an IACP award in 1986. Her other cookbooks include In Nonna's Kitchen (Morrow, 1997), Focaccia (Chronicle Books, 1994), and Italy in Small Bites (Harper Collins, 2004), which are also great reads and feature some wonderful recipes you'll want to make. But Celebrating Italy: The Tastes and Traditions of Italy as Revealed Through its Feasts, Festivals, and Sumptuous Foods (Harper Perennial, 1997) is one of her earlier books I consider essenziale, as well as The Hill Towns of Italy (Chronicle Books, 1997, with photographs by Richard Kauffman), which is a bit misnamed because the hill towns featured are exclusively in Tuscany and Umbria. But no matter: this book is lovely, and Field proves she knows much more about Italy than just its cuisine. As I note in my own book, Kauffman's photos are among the most unique I've ever seen of these much-photographed regions. He admits that he is a romantic, delighting in the past, "in the picturesqueness of a vanishing (or a vanished) civilization...With my camera, I avoid the roofs bristling with television antennas, the piazzas filled with Fiats (no easy task), and I strive to re-create, as best I can, the hill towns I saw some thirty years ago."




If you're already a Carol Field fan, you know I'm preaching to the choir; and if you're not yet, start reading one of her books -- The Italian Baker is a good one with which to begin -- and join the fan club!

Wednesday, February 29, 2012





























Views from the verandah at Rainbow Tree villa, Treasure Beach, Jamaica (all photos by Peggy Harrison, http://www.peggyharrison.com/)



I am just back from my fourth annual trip to Treasure Beach (see last year's posts in the archive for more background information and photos) and this year Peggy Harrison, official Collected Traveler photographer, joined us with her husband, Rich. Peggy referred to the trip as "most relaxing vacation ever" and that is exactly why we keep going back. Not much has changed in Treasure Beach (also why we keep going back) but I thought it was great that a French family was staying at Rainbow Point (the smaller house that sleeps six at the other end of Billy's Bay) and another French family was staying at the house next to Rainbow Tree. Clearly, word of this special place is definitely spreading!


I read for the second time The True History of Paradise by Margaret Cezair-Thompson (Random House, 2009) -- my companion reading always has to relate to the places I'm traveling to -- and I quickly remembered how beautifully written this book is. Though you can't tell from the title, the book is about Jamaica (and Cezair-Thompson is Jamaica-born), but it is a novel that features historical events and dates and weaves together members of many generations of Jean Landing's family, as well as friends and lovers (there is also, helpfully, a glossary of Jamaican dialect at the back of the book). Cezair-Thompson is also the author of The Pirate's Daughter (2008, also Random House, also about Jamaica) which I haven't read yet but I'm going to seek it out very soon; but True History has been deservedly acclaimed: "...marvelously evocative...[conveys] a vivid sense of many worlds folded into one" (The Washington Post Book World); "Cezair-Thompson writes with such talent, grace, and confidence" (The New York Times Book Review) and "...the colorful and dramatic history of Jamaica is stunningly encapsulated" (Kirkus Reviews). I love so many passages in this book, but one in particular, a few pages from the very end, really sticks with me:



"She is the descendant, not of runaway Africans, but of African slaves. And not only of Africans but of English, Irish, Spanish, Jewish, Germans, and Chinese. Does this motley ancestry make her spirit a less able traveler? Does confusion of the blood cause the spirits to flounder and lose their sense of direction?" The character of Jean continues on by noting that her Cuban friend, Senor Rodriguez, of African descent, told her about something called egun iponri, meaning ancestors coming and going, living in and around a person. "He showed her an altar in his house dedicated to Yoruba gods and Catholic saints -- Shango, Ogun, St. Christopher. "No conflict," he told Jean. "It's all the same, all one spirit world." But they're not all the same, Jean thought, that's the glory. She realized then that she had always believed in egun iponri. The vastly differing voices are not a floundering but a steadying influence."



And now that I read that again I see that while it is a passage unique to Jamaica, it is also one for all travelers to keep in mind, as probably nowhere on earth do issues of race, religion, and culture fit easily into a neat and tidy box.





























Monday, February 6, 2012

Detail from ‘The Resurrection of Lazarus,’ 1896, by Henry Ossawa Tanner (1859-1937), in the collection of the Musée d’Orsay, photo by Hervé Lewandoswki



'View of the Seine, Looking Toward Notre Dame' 1896 by Henry Ossawa Tanner, Michael Rosenfeld Gallery, LLC, New York, http://www.michaelrosenfeldart.com/.











Last weekend was filled with some wonderful treats: one of them was the very well done exhibit, Henry Ossawa Tanner: Modern Spirit, at the Pennsylvania Academy of the Fine Arts -- the two images above are from paintings featured in the show. Tanner is not as well known as he deserves to be, but in brief, he was the son of a third generation freed man from Pittsburgh and a former slave who escaped to freedom on the underground railroad. Tanner decided at a young age to pursue his dream of being an artist, and he attended the Academy of Fine Arts and was fortunate to work under the best American artists of the time, including Thomas Eakins, who was to become a mentor to Tanner. In 1891, Tanner traveled to Europe, and he noted that in Paris, "no one regards me curiously...I am simply 'M. Tanner, an American artist.' Nobody knows or cares what was the complexion of my forbears. I live and work there on terms of absolute social equality." 'The Resurrection of Lazarus' was accepted in the Salon of 1896, and as the accompanying exhibit brochure states, "Tanner's career became international news...He won a medal and became one of only a handful of American artists collected by the French government." Among other works in the show I particularly liked are 'The Arch,' (1919), 'Christ and His Mother Studying the Scriptures' (1909; his wife Jessie and their son were the models for this painting, which is in the collection of the Dallas Museum of Art), and 'Interior of a Mosque, Cairo' (1897).



In the first edition of my Paris book, I included an entry on 'African-Americans in Paris' in the 'Renseignements Pratiques' section (renamed 'A Paris Miscellany' in my more recent edition). I wrote that "especially in the 1950s and sixties, but also for many years before that, there was an important community of African-American artists and writers in Paris. Richard Wright, James Baldwin, Chester Himes, Barbara Chase-Riboud, Henry Tanner, Langston Hughes, to name just a few, were all in Paris, a city where as Richard Wright has written, "your color is the least important thing about you."" I also noted that I'd seen a great exhibit in 1996 at the Studio Museum in Harlem entited "Explorations in the City of Light: African-American Artists in Paris, 1945-1965" and the accompanying catalog includes essays and excerpts about the Paris art word in the twenties and thirties. A related work that's also a good read is From Harlem to Paris: Black American Writers in France, 1840-1980 (Michel Fabre, University of Illinois Press, 1991), and a wonderful article to read is "Chez Tournon: A Homage" by Paule Marshall, The Sophisticated Traveler edition of The New York Times Magazine, 18 October, 1982.



My husband, daughter, and I took a different route from New York to Philadelphia, and we drove through the charming town of Frenchtown, New Jersey. The route happened to be prettier, more interesting, and a little shorter, but the reason we chose it is because my daughter has been pestering us to go a cafe called the Lovin' Oven, which she'd learned about from a show on the Food Network called 'The Best Thing I Ever Ate.' The "best thing" was a chocolate salted caramel pie ($6 a slice, $50 for the whole pie), and I can officially claim it was without doubt one of the very best desserts I have ever eaten on the planet. Though we only stopped to get slices of the pie to go, I took a sample menu with me and we definitely plan on having a meal there -- the menu is packed with local, seasonal dishes and looks fantastic. As writer Tammy La Gorce noted in The New York Times in 2010, the husband-and-wife owners Julie Klein and Mike Quinn "already had a loyal following" before they moved the cafe from Milford to Frenchtown. "The couple's commitment to cooking with local ingredients and to baking on the premises, including the beloved sweet potato biscuits, has earned it the devotion of locavores as well as those who never end a meal without dessert."


And, Lovin' Oven is right next to (a part of the same building, actually) Two Buttons, the cool mostly Asian-inspired home furnishings store owned by Elizabeth Gilbert (author of Eat, Pray, Love) and her husband, Jose Nunes, who lease the space to Lovin' Oven (open Wednesday to Saturday 8 to 9; Sunday from 8 to 3; closed on Monday and Tuesday). If you're interested, Lovin' Oven is offering a great Valentine's Day menu with lots of choices for $60 per person. Note no credit cards or reservations are accepted, and it's B.Y.O.B. If you have to wait a while you can get lost in the cavernous Two Buttons.

Tuesday, January 31, 2012




If you, like me, are crazy for 'Downton Abbey,' you must read Lady Almina and the Real Downton Abbey: The Lost Legacy of Highclere Castle (Broadway Paperbacks, $15.99), written by Lady Fiona Carnarvon, Countess of Carnarvon. Highclere is the real-life castle that is the inspiration and setting for Downton Abbey, and Lady Fiona -- who maried the Earl of Carnarvon in 1999 -- has lived at Highclere for the past twelve years (though the jacket text states they've lived at Highclere for eight years, Lady Fiona notes in her Prologue that it's been twelve, and I've decided I prefer to believe that!).


The true story of Lady Almina, 5th Countess of Carnarvon, is positively fascinating, and much that happens in the life of Lady Cora Crawley in the PBS show is based on the life of Lady Almina, who is believed to be the illegitimate daughter of Alfred de Rothschild (there is no doubt who her mother was: Marie Wombwell, widow of a "heavy drinker and reckless gambler," Frederick Wombwell). Lady Almina truly was an exceptional woman, in many ways, but I was no less taken with her husband, George Edward Stanhope Molyneux Herbert, who, quite remarkably, was with Howard Carter when he discovered the tomb of Tutankhamun on 4 November, 1922. As Lady Fiona notes, "despite the differences in the two men's social background, they were a formidable alliance and became great friends." Lord Carnarvon apparently adored the exquisite objects he and Carter were discovering, but again as Lady Fiona notes, the book he wrote with Carter about their five-year-long dig at Thebes was quite a serious work, published by Oxford University Press and illustrated with his own photographs (I think the book published by Routledge/Kegan Paul Library of Ancient Egypt in 2006, Tutankhamen and the Discovery of His Tomb, is a reprinted edition of this noted work).


In her Epilogue, Lady Fiona writes that Highclere today is an ensemble of characters just as it was in Almina's time. She met relatives of the former staff while researching this book and they helped enormously in shedding light on life in the 'downstairs' areas of the castle. "Today," she adds, "the Castle and estate still house families who have worked and lived here for generations. They pass down stories of predecessors. Retirement is possible but not mandatory. The new generation learns from the old. 'Newcomers' have worked here for fifteen or twenty years and 'proper Castle people' may stay for up to fifty years. Some people think they are coming to work for a short time and find it hard to leave."


I devoured this book, starting it one morning and finishing it late the next night, and I loved it. I think you will, too. And if you're traveling to England this spring or summer (for the Olympics, perhaps?) note that Highclere Castle is open to visitors! Online ticket purchases may be made beginning the second half of February, and ticket prices range from 5 to 16 British Pounds per adult. The Castle is closed until the 1st of April and welcomes visitors until the 15th of that month, then it's open on select dates in May and June, and in the summer it's open from 1 July to 13 September. The Highclere website features good visitor information -- with suggestions for accommodations and places to eat in the area -- and Egyptology links.



The other image above is of a special edition of two novels by Julian Fellowes, who wrote the screenplay for 'Downton Abbey' (Fellowes is also an actor, notably in the BBC series 'Monarch of the Glen,' and he won an Oscar for best writing, original screenplay for the film 'Gosford Park' in 2001.) My British friend Yvonne visited me last fall and when she found out I was such a fan of 'Downton Abbey' she asked if I'd read any of Fellowes' novels. I didn't even know at that time that he'd written any, so she sent me the British editions of Past Imperfect and Snobs (the U.S. editions sport different covers). I recently finished reading them and found them equally as engaging and I highly recommend them! Yvonne thinks Fellowes is particularly brilliant at portraying British class differences, and I completely agree. I was ignorant of the fact that such traditions as debutante balls, coming out parties, and strict seasonal wardrobes we inherited from the British -- I had thought they were uniquely American (and I'm not even sure these things are still popular, though they were still going strong when I started college in the late '70s). The main character in Past Imperfect, which is set in the present but recounts events from the late '60s, observes that "before the first war, among the upper classes, five or six changes a day, for walking, shooting, breakfast, lunch, tea and dinner, were de rigueur at any house party and three at least were necessary for a day in London. They observed these tiresome rituals of dress for the simple reason that they knew once they stopped looking like a ruling class they would soon cease to be a ruling class. Our politicans have only just learned what the toffs have known for a thousand years: Appearance is all. Why, then, did it die so suddenly? Because they stopped believing in themselves."


Good stuff. I eagerly await this Sunday's episode of 'Downton Abbey' -- whether the deja blue Super Bowl lineup is over or not!



























Tuesday, January 17, 2012













I've been unable to stop thinking about the Costa Concordia tragedy these last few days. It's just so hard for me to imagine, and the ship's sinking is just one reason why I have never been on a cruise (there are other reasons, to be sure, namely that I am not a boat person -- typically within the first five minutes of being on a boat I begin to feel nauseous -- and also because I view most cruises fit for what my friend Mitchell refers to as "sheeple"). I am filled with sadness for the people still missing and for those already declared dead, and I know the survivors will be haunted by the ordeal for a long time.


I am also wondering how this catastrophe will affect little Isola del Giglio. Those of you who've read my Tuscany and Umbria book know that my husband and I visited there on the recommendation of a friend from nearby Porto Ercole, and we positively loved it. It was mid-summer and the weather was as gloriously sunny as in the photos above, which I have copied from the Isola del Giglio tourist office website (I did not see any copyright notice referenced and the photos to do not appear to be attributed to anyone, so I share them freely and offer apologies to the photographer who took them).


Besides the island's natural beauty and easy-going style, particularly memorable for us was the fact that we did not run into a single other American tourist. The island is simply not on the typical Tuscan short list. Also memorable for me was that I purchased a pair of blue, plastic sandals from a vendor in Giglio Porto, the bustline harbor where the boat from Porto Santo Stefano pulls in. A lot of beaches in southern Europe are rocky, and Europeans have for many years worn plastic sandals to protect their feet going in and out of the Mediterranean. So I was happy to have my own pair and when we got to Campese, popular for its wide beach, I put them on and dove into some of the clearest, turquoise-colored water I've ever encountered. Promptly, the sandal on my left foot slipped off, and I watched it descend for a few seconds before I yelled at my husband to dive down and fetch it. Some Italian boys who witnessed the whole scene also dove down. Because the water was so clear the sandal seemed within reach, but after several minutes everyone gave up, and I was feeling rather bereft. I told Jeff that I would just have to go back to that vendor and ask him to sell me one sandal, to which Jeff scoffed. When we returned to the harbor area I found the vendor and tried to explain what happened, but there was a language barrier and it was clear to me that he didn't really understand what I was saying. However, he did understand that I only wanted to buy one sandal, and he made it clear that he would not sell me only one. So of course I bought another pair. And I still have them and wear them to this day.


Giglio is a mere 8 kilometers long and the majority of the island is uninhabited. Legend has it that when the Tyrrhenian Venus emerged from the waves of the sea, seven gemstones fell from her tiara, and turned into the seven islands of the Tuscan archipelago: Elba, Capraia, Giglio, Gorgona, Pianosa, Giannutri, and Montecristo. There are a number of wonderful hiking paths on the island, an impressive castello on a hill, casual places to eat, places to stay, and four great beaches.


As I say I have no idea what the future holds for the island, but I was distressed when I read an e-mail note sent to me by a friend who knows the island quite well. He in turn shared an e-mail note he received from someone who knows the island even better -- as he noted, the Costa Concordia "sank in waters I know like the back of my hand. " The rest of the message read as follows:


"The simple truth about the crash is the following: the varied captains of the liner were in the habit of "showing off" the boat to the islanders of Giglio. In fact, the mayor of the island had even congratulated just this past August a previous captain for the "honored spectacle" of bringing the ship so close to the island. The rock from which I have dived many times is a mere 50/60 yards from the coast and is linked by a chain of rocks quite large which protrude like small islands and are very visible to the naked eye. Pure incompetence!"


www.giglioinfo.com